With our outdoor food and wine festival fast approaching, I am steadily making my way down the list of wines that our exhibitors will be...

We're excited to share more about the wines that will be featured at Spring Into Spice, such as Maenad Wine Skin Fermented Chardonnay.

Below are a few grape choices that make our list of holiday dinner wines because of their versatility.

Though it's been months in the planning, it still seems surreal to be able to announce to all of you that tickets for our extraordinary...

All about Riesling and what Caribbean foods pair well with it.

Ideas for your Super Bowl food fare pairing wines. Are you thinking about serving nachos, pizza, wings, barbecue, chilli? Then read this...

Pairing wine with chocolate is not a new or uncommon concept, but I really only think of the pairing at and around Valentine's Day, and...

It’s finally here; Spring Into Spice where we pair the wines we love with the spices we love. Three culinary events where we explore...

To pair cucumber with wine, you'll need to look for wines that can support tastes of sweet rind and bitter. Here are a few wines to consider

In this post, I pair wine with curry beef, not just because of the spice factor but also the weight and texture of the meat and the complexi

Fall Into Spice, Fall 2021 edition has come to a close. This dinner series saw us pair Caribbean, Ethiopian and Mexican foods with wine!

Given this experience, and years of study, I have some thoughts on 'What Pairs with Barbeque Sauce'.

Today, I want to introduce you to one of the wines in the Fall Into Spice 6-pack: Domaine Montrose Olivier Coste Cinsault.

You're about to sit down to some island niceness comprised of Jerk Chicken, and you want to know what wine to pair with it? We got you!

With Fall Into Spice, we’ve got a mixed case of 6 wines available, and today I want to talk about Zharpi Prosecco - one of the case wines

When I think holiday wines for dinner, I think versatility. This covers you if you've got a potluck dinner in mind, finicky palates at the

On September 26, 2021, we had our very first Fall Into Spice event at 3030, and it was a blast. We tasted 7 wines paired with 5 food courses

Four culinary food & wine events in Toronto that give the you a chance to see how tropical cuisine & wine can be a match made in heaven!

In this post we'll talk about the two pairing styles that you need to know; Congruent and Complementary pairings to get you started

In this post, I will pair a childhood favourite and time-honored culinary tradition with wine; Guyanese Souse.